borderline significantp = 0.08
Average energy intake was 3.5% lower ( p = 0.001), fiber showed the least difference at 1.6% ( p = 0.007), and sugar intake differed the most at −6.8% (borderline significant, p = 0.08).
Average energy intake was 3.5% lower ( p = 0.001), fiber showed the least difference at 1.6% ( p = 0.007), and sugar intake differed the most at −6.8% (borderline significant, p = 0.08).
Analysis of the results by sex revealed that for men, there were no significant differences in intakes of total fat, mono- and polyunsaturated fats, omega 3 fatty acids, sugar, and alcohol, in addition to borderline non-significant differences for carbohydrates and saturated fats ( Appendix Table A ).