Changes of starch and sucrose content and related gene expression during the growth and development of Lanzhou lily bulb.

PLoS One · 2022 · PMC8752016 · PMID 35015792

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showed a trendno p-value reported

The starch content of mother bulb showed a trend of increased firstly, then decreased, and then increased again from the flowering stages, half withered stage and withering stage, respectively ( Fig 3B ).

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