In the case of this study, for the expected healthiness of the samples, the difference between the evaluations of the labels did not reach statistical significance ( p > 0.05) ( Figure 4 A).
← all excerpts
Do the Colors of the Label and the Sweetening Agent Information Influence the Sensory Expectations Consumer? A Case Study with Skyr-Type Yogurt.
1
0.0500
0.0500