Nutritional Changes and Early Warning of Moldy Rice under Different Relative Humidity and Storage Temperature.

Foods · 2022 · PMC8775272 · PMID 35053916

Europe PMC DOI

hedged sentences

—

closest p

—

boldest claim

The sentences

showed a trendno p-value reported

At 20 °C and 80% of relative humidity, the fatty acid content of the rice samples showed a trend of first increasing and then decreasing.

also in 53,322 other papers

an increasing trendno p-value reported

Under the storage conditions of 60% and 80% humidity, the water content of the rice showed an increasing trend.

also in 63,971 other papers

Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.