Olive Leaf Extract (OLE) Addition as Tool to Reduce Nitrate and Nitrite in Ripened Sausages.

Foods · 2022 · PMC8834353 · PMID 35159601

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showed a trendno p-value reported

Test of Oxidation Stability The oxidative stability test was carried out by RapidOxy and showed a trend reported in Figure 2 .

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