Analysis of the Impact of Livestock Structure on Carbon Emissions of Animal Husbandry: A Sustainable Way to Improving Public Health and Green Environment.

From the height of the primary peak, the kernel density of carbon emissions of animal husbandry in pastoral areas showed a decreasing trend from 2000 to 2010.

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It can be observed that the coefficients of variation of carbon emissions of animal husbandry in pastoral, agro-pastoral, and agricultural areas, as well as in the total area, show a small trend of variation.

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Table 3 reveals that the overall carbon emissions of animal husbandry showed a trend of rising and then declining with a maximum value of 0.2682 in 2009, indicating that the overall difference in carbon emissions of animal husbandry showed small fluctuations.

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