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Psychosocial factors affecting dietary habits of university students: A cross-sectional study.

Heliyon · 2022 · PMC9249847 · PMID 35789869

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showed a trendno p-value reported
5 Conclusions Findings in this study showed a trend of poor eating habits among the participants, such as not meeting the recommended intake of fruits, vegetables, water as well as physical activity guidelines.

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