Virgin Olive Oil Phenolic Compounds Modulate the HDL Lipidome in Hypercholesterolaemic Subjects: A Lipidomic Analysis of the VOHF Study.

Mol Nutr Food Res · 2021 · PMC9286430 · PMID 33561904

Europe PMC DOI

hedged sentences

0.0900

closest p · 1.8× alpha

0.0910

boldest claim

The sentences

borderline significancep < 0.09so close (0.05 < p ≤ 0.1)

The increase observed after VOO reached a borderline significance ( p < 0.09) versus the changes after FVOOT.

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borderline significantp = 0.091so close (0.05 < p ≤ 0.1)

TAG(FA20:1) showed only a borderline significant increase after VOO intervention ( p = 0.091).

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showed a trendno p-value reported

In all the sets of multivariate analyses, the OPLS‐DA showed a trend for separating two different groups of data, corresponding to pre‐ and post‐intervention values in the within‐intervention comparisons, and to the different OO interventions in the between‐intervention comparisons.

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