Glucose-Dependent Insulinotropic Polypeptide Plasma Level Influences the Effect of n-3 PUFA Supplementation.

Diagnostics (Basel) · 2022 · PMC9406980 · PMID 36010335

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Similarly, after diet supplementation with canned sardine rich in n-3 PUFAs, the serum levels of total cholesterol and HDL-cholesterol did not change, although TG levels showed a trend for a decrease [ 18 ].

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