Nutraceutical Properties of Medicago sativa L., Agave spp., Zea mays L. and Avena sativa L.: A Review of Metabolites and Mechanisms.

Metabolites · 2022 · PMC9503698 · PMID 36144213

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a negative trendno p-value reported

The total phenolic content from leaves extracts was found to be between 5 (stage VI) and 13 mg GAE g −1 (stage II) the maximum; the antioxidant capacity presented a negative trend from stages I to VI (from 146 to 52 μmol TE g −1 respectively), the flavonols showing the same behavior (65% reduction from stages I to VI).

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Nutraceutical Properties of <i>Medicago sativa</i> L., <i>Agave</i> spp., <i>Zea mays</i> L. and <i>Avena sativa</i> L.: A Review of Metabolites and Mechanisms.

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