Barely Significant
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Striving for Stability in the Dough Mixing Quality of Spring Wheat under the Influence of Prolonged Heat and Drought.

Plants (Basel) · 2022 · PMC9570727 · PMID 36235528

Europe PMCDOI
2
hedged sentences
0.0010
closest p · 0.0× alpha
0.0010
boldest claim

The sentences

clearly significantp < 0.001actually significant
The group showed a clearly significant impact ( p < 0.001) on time 1–2 and the main dough development phase parameters (peak time, peak width, and build width) ( Table 1 ).

also in 627 other papers

highly significantp < 0.001actually significant
The most highly significant ( p < 0.001) impact from the group × genotype interaction was on IHTP, followed by the group × year × genotype impact.

also in 132,142 other papers

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