Herbs and Spices Modulate Gut Bacterial Composition in Adults at Risk for CVD: Results of a Prespecified Exploratory Analysis from a Randomized, Crossover, Controlled-Feeding Study.

J Nutr · 2022 · PMC9644184 · PMID 36774112

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approached significanceno p-value reported

Post hoc pairwise testing showed that α-diversity based on the observed features metric was higher after the MSD than the LSD after adjustment for multiple comparisons (mean difference: 7.0 ASV; 95% CI: 0.2, 14.2; P = 0.057); no other pairwise tests approached significance.

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