Dietary long-chain omega 3 fatty acids modify sphingolipid metabolism to facilitate airway hyperreactivity.

Sci Rep · 2022 · PMC9672127 · PMID 36396956

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Targeted lipidomics for glycerophospholipids and sphingolipids of healthy individuals in plasma following dietary supplementation with n-3 PUFAs for three weeks showed a trend for increased ceramides and dihydrocermides 41 .

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