Effects of Exogenous Chlorinated Amino Acetic Acid on Cadmium and Mineral Elements in Rice Seedlings.

Among the 16 amino acids, glutamic acid and aspartic acid were more sensitive to cadmium stress than the other amino acids and showed a trend of significant increase with the decrease of cadmium content in shoots and roots of rice seedlings.

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Under Cd stress, the total content of Cd in each subcellular fraction decreased after the application of chlorinated amino acetic acid; the proportion of Cd in the cell wall fraction of rice seedlings showed an increasing trend, while the proportion of Cd in the cell fluid fraction showed a decreasing trend ( Figure 3 B,D). 3.3.

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