Despite this, we discovered that the post-TRF group had much lower blood and mRNA levels of the cytokines IL-1 and TNF-α than the pre-TRF group and the non-TRF group; however, this difference did not reach statistical significance [ 8 ].
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Gut Microbiota and Time-Restricted Feeding/Eating: A Targeted Biomarker and Approach in Precision Nutrition.
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