Oxidative Stress Parameters and Morphological Changes in Japanese Medaka (<i>Oryzias latipes</i>) after Acute Exposure to OA-Group Toxins.

Effect of OA-Group Toxins on Protein Carbonylation and Lipid Peroxidation Protein carbonylation showed a significant increase after incubation with OA at concentrations of 15 and 20 μg/mL from 6 h up to 96 h of incubation ( p < 0.05), with a marked trend from 24 h of incubation in all tested concentrations (10; 15 and 20 μg/mL) ( Figure 6 A).

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