nominally significantp = 0.018
5d and Table S13 ) indicate that, among the three traits, only whole-body fat-free mass has a nominally significant causal effect on UL risk ( p = 0.018) and, thus, support the original findings.
5d and Table S13 ) indicate that, among the three traits, only whole-body fat-free mass has a nominally significant causal effect on UL risk ( p = 0.018) and, thus, support the original findings.