Tracking of Thermal, Physicochemical, and Biological Parameters of a Long-Term Stored Honey Artificially Adulterated with Sugar Syrups.

Molecules · 2023 · PMC9966662 · PMID 36838722

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a clear trendno p-value reported

A clear trend was not observed in the distribution of antioxidants between the two phases formed during honey crystallization ( Table 2 ).

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