Barely Significant

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highly significantqualifiedgold
This study on the tea tree is highly significant for its role in illustrating the evolution of its genome and discovering how the tea plant responds to infestation with tea green leafhoppers will contribute to a theoretical foundation to breed tea plants resistant to insects that will ultimately result in an increase in the yield and quality of tea.
For example, with increasing elevation, [C] leaf of Oxytropis ochrocephala first increased and then decreased, while [N] leaf and [P] leaf of the same species showed a trend of general increase in the identified soil organic carbon (SOC), the ratio of SOC to soil total phosphorus (STP), and the mean annual temperature (MAT) as dominant factors (Cao et al., 2020 ).
highly significantqualifiedgold
There was a highly significant correlation between the expression levels of GPI ( DN21137_c0_g1 ), SUS ( DN7836_c0_g1 ), INV ( DN56_c0_g1 , DN1439_c0_g3 , DN534_c0_g1 , DN16555_c0_g3 , DN534_c0_g2 , and DN1915_c3_g2 ), HK ( DN26120_c0_g1 ), scrK ( DN7502_c0_g2 , DN7502_c0_g1 , and DN6713_c0_g1 ), MPI ( DN8158_c0_g1 ), GMPP ( DN3245_c1_g2 ), GMDS ( DN608_c0_g1 ), GALE ( DN159955_c0_g2 and DN11833_c0_g1 ), ERD ( DN8548_c0_g1 ), and sucrose content.
A study concerning the effects of Trifolium repens stem and leaf extracts on Chinese cabbage and Viola yedoensis Makino seedlings found that SOD activity showed a decreasing trend with increasing extract concentration ( Zhang and Zhang, 2011 ), which differs from our results that showed SOD activity being promoted at low extract concentrations but inhibited at high concentrations.
In the roots, Pro content showed a trend of initially increasing before decreasing with increasing extract concentration and was greater in the 40 g·L −1 treatment compared with that in CK for all ratoon ages, but this was only significant for all concentrations when treated with the aqueous extract of third-year ratoons ( P < 0.05).
The expression of CKX3 , CKX5 and CKX6 showed a decreasing trend with the sprouting of the second leaf, and UGT75L6 also showed a decreasing trend in the same period. 3.4 Changes in IAA and ABA during the growth cycle of Amorphophallus muelleri The content of IAA in corms was significantly higher at the second leaf sprouting stage, reaching a peak of 2816.94 nmol kg -1 , which was 6.59 times higher than the content at the dormant stage in corms and 10.83 times higher than the content in the leaves (260.08 nmol kg -1 , which was also the peak content in the leaves) during the same period ( Figure 5A ).