In line with the M-value, the HOMA-IR was higher after the almond intervention period compared to the control period, but this did not reach statistical significance (P = 0.091; Table 2 ).
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The effects of long-term almond consumption on whole-body insulin sensitivity, postprandial glucose responses, and 48 h continuous glucose concentrations in males and females with prediabetes: a randomized controlled trial.
2
0.0910
0.0910
The sentences
Moreover, changes in 48 h continuous glucose monitoring and HOMA-IR did not reach statistical significance but showed a trend towards an increase after almond consumption compared to control.