2 C), demonstrated an increasing trend in the HFD group (approximately 2.4-fold) and in all the treated groups when compared to the control group.
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Effect of herbal extracts and Saroglitazar on high-fat diet-induced obesity, insulin resistance, dyslipidemia, and hepatic lipidome in C57BL/6J mice.
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Both Saroglitazar and TC + PL treatment showed a trend of decreased PPAR-γ expression.
GG and WS also showed a decreasing trend in the steatosis score compared to the HFD group ( Fig. 3 B).
Saroglitazar treatment for 12 weeks led to a reduction in plasma TG levels compared to the control and HFD-fed mice, although these changes did not reach statistical significance.