Comparative analysis of antioxidant activity and content of (poly)phenolic compounds in cabernet sauvignon and merlot wines of Slovenian and Serbian vineyards.

Food Chem X · 2025 · PMC11732501 · PMID 39810947

Europe PMC DOI

hedged sentence

0.1620

closest p · 3.2× alpha

0.1620

boldest claim

The sentences

approached significancep = 0.162not close (p > 0.1)

did not reach statistical significanceno p-value reported

A weak negative correlation ( r = −0.344) was observed that approached significance ( p = 0.162), suggesting a possible inverse relationship between DPPH and FRAP, although it did not reach statistical significance.

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