Dietary steviol glycosides mixture supplementation modulates the gene expression of gut chemoreceptors and enhances the antioxidant capacity in weaned piglets.

Furthermore, the ADFI from days 1 to 42 showed a trend of initially increasing, followed by a decrease as the level of dietary SGs mixture supplementation rose ( P < 0.10), with the highest ADFI recorded in the group supplemented with 100 mg/kg of the SGs mixture.

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Statistical significance was considered at P < 0.05, with a significant trend noted at 0.05 ≤ P < 0.10.

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