Metabolomics analysis of mechanism of improving quality of Schisandrae chinensis fructus by NO combining with high-temperature stress.

PLoS One · 2025 · PMC12273920 · PMID 40679950

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showed a trendno p-value reported

− and H 2 O 2 showed a trend of increasing and then decreasing, and both peaking on day 2.

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a clear trendno p-value reported

There was a clear trend of segregation between groups, indicating significant differences in metabolites after stress. 4.5.2.

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