Effects of α-amylase supplementation on production performance, blood metabolites, nutrient digestibility, and rumen fermentation parameters of Holstein dairy cows in late lactation.

Front Vet Sci · 2025 · PMC12323806 · PMID 40765742

Europe PMC DOI

hedged sentences

0.0630

closest p · 1.3× alpha

0.0660

boldest claim

The sentences

a positive trendp = 0.063so close (0.05 < p ≤ 0.1)

Starch digestibility improved significantly ( p < 0.05), and neutral detergent fiber (NDF) digestibility showed a positive trend ( p = 0.063).

also in 5,099 other papers

showed a trendp = 0.066so close (0.05 < p ≤ 0.1)

The effect of the experimental week on blood insulin and glucagon in dairy cows was extremely significant ( p < 0.01), and the effect on blood amylase content showed a trend ( p = 0.066).

also in 23,610 other papers

a significant trendno p-value reported

The significance level of p < 0.05 was considered significant, p < 0.01 was considered extremely significant, and 0.05 ≤ p < 0.10 indicated a significant trend.

also in 4,038 other papers

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