Dietary amino acids and the odds of metabolic dysfunction-associated fatty liver disease (MAFLD) among overweight and obese children and adolescents: a principal component analysis approach.

Nutr Metab (Lond) · 2025 · PMC12581225 · PMID 41185049

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hedged sentences

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closest p · 1.2× alpha

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boldest claim

The sentences

approached significancep = 0.06so close (0.05 < p ≤ 0.1)

When modeled as a continuous variable, the association between dietary amino acid profile 1 score and MAFLD also approached significance (OR = 1.33; 95% CI: 0.98–1.81; p = 0.06), further supporting a potential linear relationship.

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did not reach statistical significanceno p-value reported

In continuous analyses, each unit increase in dietary amino acid profile 1 score was associated with a 33% increase in the odds of MAFLD (OR = 1.33; 95% CI: 0.98–1.81; p = 0.06) in the fully adjusted model, though this also did not reach statistical significance.

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