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A systematic review of prospective evidence linking non-alcoholic fermented food consumption with lower mortality risk.

Front Nutr · 2025 · PMC12620449 · PMID 41256929

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showed a trendno p-value reported
Specific cause-related outcomes, such as cancer mortality, were less frequently addressed but also showed a trend toward a slight reduction in mortality risk ( 77 , 79 , 80 ).

also in 53,322 other papers

The quality of evidence for all-cancer mortality was suggested as moderate according to our criteria, and although most individual results did not reach statistical significance, the consistent trend toward a slight reduction across studies suggests a beneficial effect that warrants further investigation.

also in 111,027 other papers

Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.