It is worth noting that the diets of FH subjects showed a trend toward a lower content of trans fatty acids ( p = 0.055), although this difference did not reach statistical significance. 3.3.
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Lipoprotein-Specific Fatty Acid Profiles in Familial Hypercholesterolemia: Associations with Cardiovascular History and Dietary Patterns.
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0.0550
0.0550
The sentences
However, EPA that showed a trend toward higher levels (1.5-fold), while the ω 6/ ω 3 ratio displayed a decreasing trend (0.78fold) in FH patients with history of CVE.