Dietary nitrate and resveratrol co-supplementation prevent HFD-mediated impairments in carotid blood flow and behavioral parameters in male mice.

In contrast, the ratio of phosphorylated: total eEF2 displayed a strong trend for a reduction following HFD‐feeding (Figure 2c , p = 0.059) suggesting a possible attenuation in protein synthesis.

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In support of these data, there were no differences in mitochondrial protein content (CII, CIII, CIV, CV; Figure 2b , p > 0.10), PGC1α, or SIRT1, though the ratio of pAMPK: tAMPK showed a trend towards a reduction with HFD feeding (Figure 2b , p = 0.081).

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