In terms of social anxiety, SSB consumption of ≥1 servings/day could also increase the OR of social anxiety but failed to reach statistical significance (Model 1: OR = 1.40, 95% CI = 0.87–2.25; Model 2: OR = 1.10, 95% CI = 0.69–1.77).
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Sugar-Sweetened Beverages and Depressive and Social Anxiety Symptoms Among Children and Adolescents Aged 7-17 Years, Stratified by Body Composition.
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In the fully adjusted model, compared to participants who did not consume SSB each day, SSB consumption of ≥1 servings/day was positively associated with depressive symptoms [odds ratio (OR) = 2.28, 95% CI = 1.30–4.01] and social anxiety (OR = 1.10, 95% CI = 0.69–1.77), though the latter did not reach statistical significance.