Also, the mean ratio of post‐treatment to pretreatment retention times in individuals within diet groups indeed showed a trend with on average 35.6% increased retention times in the plant‐based diet group and 12.6% reduced retention times in the animal‐based diet group (Figure 2 b). 3.2.
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A mechanistic assessment of the relationship between gut morphology and endozoochorous seed dispersal by waterfowl.
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Conversely, in digestive tract sections beyond the gizzard, there was a negative trend between seed size and the proportion of seeds, albeit not significant in any of the organs.
When focusing on the ratio of retrieval (after/before the diet treatment) between diet groups, a clear trend is visible of increased seed retrieval from mallards on animal‐based diets, and relatively low seed retrieval from mallards on intermediate and plant‐based diets (Figure 2 a).