Excerpts

In all cases, p < 0.05 indicated a significant difference, whereas p < 0.01 was considered highly significant, and p < 0.10 was considered a tendency. 3.

In this study, the addition of Met to the diet resulted in an increasing trend in ALB levels (0.05 < p < 0.1) and a decreasing trend in LDH levels (0.05 < p < 0.1) in the blood of lactating donkeys.

Living in wild habitats also showed a trend toward protection (OR = 0.45, p = 0.10) ( Supplementary Materials, Table S9 ).

A significant trend (0.05 ≤ p < 0.10) was also observed between the MLG_7820 and Bacitracin groups and between the P561 and P537 groups, where the birds from MLG_7820 and P537 had higher lesion scores, respectively.

A statistical trend was considered for p < 0.10.

Digestive Enzymes Activities As shown in Figure 2 A, the activity of trypsin showed a significant increase with the increasing of dietary valine levels ( p < 0.05), and the lipase activity showed an increasing trend (0.05 < p < 0.10).

The egg weight presented a decreasing trend with the increasing of dietary valine levels (0.05 < p < 0.1).

p < 0.05 indicates a significant difference, 0.05 < p < 0.10 indicates a significant trend, and p > 0.10 indicates no meaningful difference. 3.

Statistical significance was defined as p < 0.05, with p < 0.01 considered highly significant, and 0.05 ≤ p < 0.10 regarded as a tendency. 3.

Additionally, the jejunal VH, jejunal CD, and V/C in the duodenum showed an increasing trend ( p < 0.1). 3.5.

Concentrations of tryptophan, alanine, and cysteine were also significantly elevated in FWM ( p < 0.05), while the level of isoleucine, leucine, valine, alanine, aspartic acid, glutamic acid, glycine, and proline in FSM shows an increasing trend ( p < 0.10) ( Table 4 ). 3.1.5.

It was also shown that the index of gizzard increased significantly at 21 days of age ( p < 0.05) and presented an increasing trend at 42 and 50 days (0.05 < p < 0.10).

coli showed a trend ( p < 0.1) between the SFP and CON groups with the SFP group demonstrating a reduced ESC-resistant E. coli concentration.

(5) The levels of acetic acid in colonic digesta were significantly increased in the FLF group ( P < 0.05), and an increasing trend was observed in total VFA in colonic digesta compared with CON ( P < 0.1).

However, after excluding populations with extremely low tick sample size (i.e., less than three tick samples: Española and Isabela), the relationship was not significant, but only a positive trend was observed (rho = 0.52, p = 0.10; see Figure 3 B).

The results of the statistical analysis were considered significant if p < 0.05 and insignificant if a statistical trend ( p < 0.1) was observed.

p ≤ 0.05 was considered as significant difference, p ≤ 0.01 was considered as extremely significant difference, and 0.05 ≤ p < 0.10 was considered as trend. 3.

Differences were considered significant at p ≤ 0.05, and marginal significance was assumed at 0.05 < p ≤ 0.10.

Meanwhile, the dietary addition of RES in the DON group significantly increased average daily feed intake ( p < 0.05), and there was an increasing trend (0.05 < p < 0.10) in the final body weight in the DON + RES group relative to the DON group.

The results in testing the dependency of calving interval on (A) MT and (B) BCS illustrates that the dependency toward temperament cannot be proven significant ( p = 0.8637); however, the dependency toward BCS (F = 2.4897, p = 0.093) and toward both MT and BCS (F = 2.5329, p = 0.0894) had a tendency toward significance, if we consider a threshold at p ≤ 0.10.

Cyathostomin species frequency of presence was determined by the percentage of horses harboring the species at each given time point and treatment and analyzed with ANOVA and Tukey all-pair comparison method with significance determined at ( p ≤ 0.05) and a tendency toward significance at (0.05 ≤ p ≥ 0.10).

Treatment had no effect on fraction B3 and fraction C ( p > 0.05), whereas there was a decreasing trend in fraction C with increasing levels of RY in TMR silages (0.05 < p < 0.1).

A value of 0.05 ≤ p < 0.1 was considered to indicate a statistical trend, whereas p ≥ 0.1 was considered not significant. 3.

The experimental results showed that the milk fat content in the milk of lactating cows in the HG group was significantly reduced ( p < 0.05), and the milk urea nitrogen (MUN) content showed an increasing trend (0.05 < p < 0.10) compared with the LG group.

Significance was declared at p < 0.05, and a tendency toward significance was declared at 0.05 < p < 0.10. p -values less than 0.001 are expressed as “<0.001” rather than the actual value. 3.