Barely Significant
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“a decreasing trend”

47,181 sentences · 47,181 papers · 78,848 search hits before verification · confirmed specimen

Sighted at

p=0.09

Listed by Hankins (2013) · Otte et al. (2022)

In the literature

Similarly, in this study with the increase in the sodium chloride addition (15, 25, 35 mg/kg), the content of cadaverine, putrescine, tyramine, phenylethylamine, and tryptamine gradually decreased, resulting in a decreasing trend of total biogenic amines; meanwhile, the counts of Enterobacteriaceae decreased.
And the carbon chain lengths of the most abundant fatty acids in coconut water showed a decreasing trend with increasing maturity, which may be due to the coconut meat first accumulates long-chain fatty acids and then degrades and converts them to medium- and short-chain fatty acids during fruit development [ 30 ].
The multifractal spectral parameters \documentclass[12pt]{minimal} \usepackage{amsmath} \usepackage{wasysym} \usepackage{amsfonts} \usepackage{amssymb} \usepackage{amsbsy} \usepackage{mathrsfs} \usepackage{upgreek} \setlength{\oddsidemargin}{-69pt} \begin{document}$$\Delta \alpha$$\end{document} Δ α of AE time series during the failure of composite samples tested with triaxial loading and unloading schemes simulating different mining depths show a decreasing trend in \documentclass[12pt]{minimal} \usepackage{amsmath} \usepackage{wasysym} \usepackage{amsfonts} \usepackage{amssymb} \usepackage{amsbsy} \usepackage{mathrsfs} \usepackage{upgreek} \setlength{\oddsidemargin}{-69pt} \begin{document}$$\Delta \alpha$$\end{document} Δ α values with increasi