Excerpts

pneumoniae S-2007 showed a trend of growth followed by decline and finally growth again, which is an arms race phenomenon between phage and host bacteria (Hampton et al., 2020 ).

In 90 days, it was noted that the alpha diversity indices showed an extremely significant difference compared with those of 60 days, showing that the community richness and diversity in cecum of Landes geese were decreased extremely significantly during the overfeeding stage.

By contrast, 16 DEMs in class 4 showed a decreasing trend, such as cholesterol lipids (16:0).

The content of candidate metabolites in classes 1, 2, and 5 presented an increasing trend at 5°C.

Genetic disturbance mediated changes in the mutation and growth rates A common negative correlation of growth rate to mutation rate was highly significant in all media, despite the variation in genotypes, including the reduced genomes and mutators ( Figure 2A and Supplementary Figure 2 ).

As the concentration of CRM and ISB increased, the number of viable bacteria of MSSA JAR biofilm show a decreasing trend ( Figure 3A ) at identical GEN concentration.

We found an obvious trend of old leaves > new leaves > roots > stems according to the types and quantity of endophytic fungi.

Similarly, some studies reported that low-level dietary microalgae supplementation resulted in an increasing trend in microbial diversity ( Lyons et al., 2017 ; Jorge et al., 2019 ; Nayak et al., 2020 ).

The GMT of NAb against RV-C15 also showed an increasing trend with age and peaked in the 20–59 age group, with a GMT value of 55.2 ( Figure 7B ).

The carbon reduction effect was highly significant in N1 and N2, compared to N3 treatment, reducing the TCE of the intercropping system by 21.1% and 10.9% and the monoculture maize by 23.2% and 9.5%, respectively.

The expression levels of p65, IκBα, and Cox-2 in colon tissue also showed a decreasing trend in the ZS40-H, ZS40-L, BLA, and SD groups, as compared with the CRC group.

The p -values of the three response models all were less than 0.0001, indicating the model terms were highly significant.

Further analysis of the maturity-related differences showed that as the seeds grew more mature (green to red), the Shannon index of the endophytic bacterial community in the seeds showed a trend of first decreasing and then increasing, while the ACE and Chao1 indices in the seeds showed a gradual decreasing trend.

Additionally, similar distribution characteristics occurred in different gut parts of different fishes, with an increasing trend of Proteobacteria and Vibrionaceae abundance and a decreasing trend of Firmicutes and Bacillaceae abundance from the foregut to the hindgut.

ludens , only artificial infestations in fully ripe guavas under field cage or laboratory conditions have been possible, and even under such artificial conditions, the negative effect on larval and adult fitness were highly significant ( Birke et al., 2015 ; Birke and Aluja, 2018 ).

In recent years, various new methods have emerged in the field of bibliometrics, providing ideas for the in-depth development of related research, at the same time, a large number of bibliometrics articles are also published in an increasing trend year by year ( He et al., 2017 ; Zyoud et al., 2019 ; Yu and Pan, 2021 ).

However, Gordonia, Yonghaparkia, Aquisphaera, and Methylovirgula revealed a decreasing trend.

Although the soil water content also showed a decreasing trend from upstream to downstream in the near-bank wetland, the overall high soil moisture level might reduce the community sensitivity of AM fungi to soil water change ( Garcia et al., 2008 ).

In carbohydrate metabolism, the tricarboxylic acid (TCA) cycle and pyruvate metabolism showed an increasing trend in the metabolic pathways of the Lop group, and the levels decreased after Phe administration.

butyricum showed a trend of increasing the ratio of Firmicutes/Bacteroidetes.

Due to the low cytotoxic activity of Pb(II), the bacterial concentration did not show a decreasing trend ( Figure 4A ).

coli between 2009 and 2016, after which a decreasing trend was observed.

Figure 4 displayed several metabolic predictive functional pathways in fermented sausages during the ripening process, which all showed an increasing trend as the ripening process proceeded.

Herein, we found that supplemental GOD had superiority over CS to induce an increasing trend of ADG of piglets during ETEC challenge, implying a certain protection effect of GOD on growth performance of piglets challenged by ETEC.

Significance defined as p < 0.05 and 0.05 < p < 0.10 was considered as a tendency toward significance.