Barely Significant

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an increasing trendp > 0.051.0× alphagold
Effects of Different Treatments on the Oil Content and Fatty Acid Composition of Pecan Kernels In terms of oil content ( Figure 6 A), only the L3B treatment was significantly higher than CK ( p < 0.05), with an oil content of 57.43% and an increase of 16.78%; the remaining treatments, although all showing an increasing trend, did not differ significantly from CK ( p > 0.05).
highly significantp < 0.051.0× alphaqualifiedgold
Based on the ANOVA results in Table 2 , only the linear (A) and the quadratic (A 2 ) response of the ethanol concentration were highly significant ( p < 0.05) while the extraction time, temperature, and the variable interactions were less significant ( p > 0.05).
clearly significantp < 0.051.0× alphaqualified
Expression level of HKGs in 2nd bud showed in Figure 6 and Figure 7 was significantly ( p < 0.05) decreased gradually after one and two days treated of bare roots condition which showed lower vitality of buds, and clearly significant ( p < 0.05) decreased after three-days of treatment which exposed lower survival of the seedlings.
only marginally significantp = 0.051.0× alphagold
The positive relationship between branching intensity and soil available P was only marginally significant (marginal R 2 = 0.02, p = 0.05; Table 1 ), while DBI (values range from 0, a fully dichotomous branching pattern to 1, a fully herringbone branching pattern [ 30 , 31 ]) was not related to any of the environmental factors considered in this study. 2.2.