Barely Significant
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“a decreasing trend”

47,181 sentences · 47,181 papers · 78,848 search hits before verification · confirmed specimen

Sighted at

p=0.09

Listed by Hankins (2013) · Otte et al. (2022)

In the literature

In the present study, similar to other products, the pH value of goat cheese was found to decrease from the 1st to the 14th day of storage (from 4.50 to 4.45), remain constant between the 14th and 28th days (4.45 to 4.45), and such a decreasing trend is consistent with that observed during cheese ripening ( Uzkuç & Karagül Yüceer, 2023 ).
According to eq , a binary model of coal permeability under the coupling of temperature and effective stress was established by nonlinear surface fitting with the following results 8 k = 0.09646 + 1.18184 · e ( − σ / 7.07806 ) · e ( − T / 61.42813 ) ⁣ R 2 = 0.96 ( ZJM ) 9 k = 0.03046 + 1.88995 · e ( − σ / 4.40601 ) · e ( − T / 43.40768 ) ⁣ R 2 = 0.99 ( DHB ) 10 k = 0.02451 + 1.70168 · e ( − σ / 1.70631 ) · e ( − T / 69.20882 ) ⁣ R 2 = 0.97 ( CY ) At the same temperature and effective stress conditions, the permeability of the three coal samples exhibited a decreasing trend with an increasing coal rank ( Figure ).