“an increasing trend”

Meanwhile, the dietary addition of RES in the DON group significantly increased average daily feed intake ( p < 0.05), and there was an increasing trend (0.05 < p < 0.10) in the final body weight in the DON + RES group relative to the DON group.

However, the M-XBCQ administration induced an increasing trend in the sobs index of this group ( P < 0.10, Figure 7A ).

Although group allocation had no effect on T c (ER: Δ 3.04 ms; CG: Δ −0.47 ms), D m (ER: Δ 0.91 mm; CG: Δ 0.66 mm), and V c (ER: Δ 3.84 mm/s; CG: Δ 10.85 mm/s) change, there appears to be an increasing trend in the ER group ( p = 0.10) as well as in the ER and the CG ( p = 0.066) for T c and D m over time, respectively (Figure 4; Supplementary Table 2 ).

Serine concentration showed an increasing trend in the glycine and the betaine group compared to the control group ( P < 0.10).

(5) The levels of acetic acid in colonic digesta were significantly increased in the FLF group ( P < 0.05), and an increasing trend was observed in total VFA in colonic digesta compared with CON ( P < 0.1).

Digestive Enzymes Activities As shown in Figure 2 A, the activity of trypsin showed a significant increase with the increasing of dietary valine levels ( p < 0.05), and the lipase activity showed an increasing trend (0.05 < p < 0.10).

The butyrate-producing genus Blautia and Faecalibacterium in the XOS500 group displayed an increasing trend compared to the CTC and CON group (0.05 < P < 0.1), while no significant differences were observed among the three groups ( Supplementary Figure 3 ).

Global feature changes during development There was an increasing trend of the volume entropy in the control rats during growth (P = 0.10 by paired permutation) but not in the ADHD-model rats (P > 0.10 by paired permutation) (Fig. 5A ).

The average daily feed intake was not affected significantly, although an increasing trend ( p < 0.1) was also observed in GE group.

In contrast, the mRNA level of Selh was increased by 22.8% (p = 0.062) and 16.2% (p < 0.05) in the cerebellum and the pons, respectively, and that of Selt displayed an increasing trend by 17% (p = 0.1) and 21.8% (p = 0.065) in cortex and pons, respectively.

In males aged 20–49 years, there was an increasing trend of BMC in response to high P intake (4.0%; P = 0.10).

Six cancers show an increasing trend at p < 0.10, all-site cancer incidence increases significantly as esti- mated exposure to petroleum and chemical air emissions increases, and there is no cancer site for which the age-adjusted rates have a decreas- ing trend with p < 0.10.

In C918-shSE1 cells, the proportion of cells in G 0 /G 1 phase decreased markedly compared with the C918-shc control (P=0.02), while the proportion in G 2 /M phase showed an increasing trend (P=0.1).

The expression of Caspase3 in the P-10-M group has an increasing trend in comparison to the P and P-10 groups (0.05 < p < 0.1).

Compared with the control group, 2′-FL and GOS interventions did not affect the BW and ADG of piglets on day 8 ( P > 0.05), but both showed an increasing trend in the 2′-FL group at day 21 (0.05 < P < 0.10). 3.2.

Results and analysis Effect of dietary concentrate/crude ratio on yak growth performance As shown in Table 2 , final body weight exhibited an increasing trend with higher concentrate feed inclusion ( P > 0.10).

A main effect of time (P = 0.03) was found for EOS (in absolute values), with post-hoc analysis showing only an increasing trend for the placebo group (P = 0.1), but not for the ashwagandha group (P = 0.8).

Variation in test positivity over time The study observed an increasing trend in test positivity every 5-years for several substances, including Kathon CG, neomycin, and nickel sulfate also exhibited increasing test positivity (p < 0.1).

An increasing trend was also found for the Bifidobacteriales ratio (p < 0.10, Fig. 4 C).

10.0%; cOR, 95% CI: 0.83, 0.64-1.06; P=0.14), with an increasing trend in low-burden regions (8.1% vs. 7.3%; cOR, 95% CI: 1.12, 0.98-1.29; P=0.10) (interaction P=0.03).

Similarly, there was an increasing trend in FITC‐dextran ( p = 0.1) leakage through the MCs treated with endo/MF‐sEVs compared to the control (Figure 3B ).

A significant increase in the abundance of Faecalibacterium prausnitzii was seen in the inulin group post-treatment ( p < 0.05) compared to the placebo, whilst an increasing trend was observed in the WBB group post-intervention ( p < 0.1).

The mRNA expression of AHR (an IAld ligand) and the Wnt/β-catenin target gene Cyclin D1 exhibited an increasing trend in IAld group (0.05 < P < 0.10, Fig. 6 f and g).

Menthol also showed an increasing trend in the expression of IL-6 ( p = 0.1007) ( Figure 4 ). 3.

Analyzing HbF kinetics during AZA treatment, among recruited patients, we observed an increasing trend to median values of 0.7%, 0.8% and 1.1% after 2, 4 and 6 cycles of treatment, respectively, compared to median pretreatment HbF levels of 0.6% ( p = 0.101) (Additional file 3, Figure S1).