“a decreasing trend”

The results of meta-regression revealed a decreasing trend in the prevalence of Dupuytren disease by increasing the sample size and the research year ( P < 0.05).

In the HVEF salting groups, the T 21 relaxation times of YYCGP showed a decreasing trend with the increase in the treatment voltage ( P < 0.05), and the 4.0 kV group had the shortest T 21 relaxation times.

Tobacco accounted for 66.46% of global LC deaths, with a decreasing trend over the last 30 years ( R = -1, P < 0.05).

For both the long stem and short stem, the analysis of the trend of the inducible rotations indicated generally either a stable trend over time ( P = .063) or a decreasing trend ( P < .05, micromotions reducing over the cycles, i.e., stabilizing, Fig. 6 ).

However, RT-qPCR results in this study revealed a decreasing trend in ARNTL2 expression in LUAD cell lines (A549 and H1650) compared to the normal BEAS-2B cell line ( p > 0.05).

The results showed that the annual average WUE of forests was higher than that of grasslands, and the WUE for other vegetation types exhibited a decreasing trend, except for farmland ( p < 0.05) and desert grasslands ( p > 0.05).

In addition, the incidence of POSD and the visual analog scores (VAS) at 0.5h and 6h postoperative activity in D1 showed a decreasing trend (P<0.05).

Gene expression analysis of MMP-13 showed an increase in the H 2 O 2 group (inhibitor-/H 2 O 2 +) and a decreasing trend in the treatment groups, with a significant decrease observed in the combination group (H 2 O 2 +/Celecoxib+/Tocilizumab+) ( p < 0.05) ( Figure 4 d). 3.4.

Therefore, this study measured CH 4 and 13 CH 4 on the 15th day, revealing a decreasing trend in the emissions of both CH 4 and 13 CH 4 with increasing heavy metal concentrations ( P < 0.05, SI Appendix , Fig.

The ASMR for all types of kidney disease demonstrated a decreasing trend in urban areas, with statistically significant reductions ( P <0.05).

However, the incidence and risk of hyperglycemia showed a decreasing trend with the increase of TSH, and the third quartile OR and 95%CI were 0.74 (0.59-0.93) (P< 0.05).

Although there was a decreasing trend compared to ABBM, the difference was not statistically significant ( P > 0.05).

It was observed that the weight of mice in control group and CMU-Pb-L5 group increased, while that of mice in the 5-Fu group showed a decreasing trend in the later period (Figure 2 B), the difference was not statistically significant ( P > 0.05).

The expression of MAP3K5 showed a decreasing trend in the Anxiety group, with no significant differences ( p > 0.05, Figure 5F ).

grandiflora Rhizosphere The pH values showed a decreasing trend ( p < 0.05) with increasing doses of GABA supplementation ( Table 2 ).

Further by heat map analysis, it was found that the relative abundance of Dialister and Bacteroides showed an increasing trend ( P < 0.05) in obesity and obesity-associated precocious puberty group compared to the control group, while the relative abundance of Bifidobacterium, Collinsella, and Romboutsia showed a decreasing trend ( P < 0.05), which suggested that these floras may be associated with both obesity and precocious puberty.

Therefore, based on diversity analysis, the overall structure of the gut microbiota in patients with OSA was significantly altered compared to healthy individuals, and there was a decreasing trend in alpha diversity indices, such as Sobs, Chao1, and Ace, with increasing OSA severity (P<0.05).

CCS patients have increased HIF-1α and VEGF levels The serum HIF-1α level of patients in the ACI and the CCS groups showed a high rise at the 1st day, the 3rd day, and the 7th day after admission, and serum HIF-1α levels gradually showed a decreasing trend over time (all P < 0.05).

Changes in Fat Content of Blue Round Scad Processed with Red Vinasse During Storage As can be seen from Table 2 , the fat content of blue round scad samples showed a decreasing trend during the whole storage process ( p < 0.05), and the fat content in samples from the experimental group (EG) of blue round scad processed with red vinasse was higher than that in samples from the control group (CG) of blue round scad not processed with red vinasse.

Group C1 was used as a reference group, and an increasing trend was observed for VFA, SFA, HOMA-IR, BMI, WC, age, SBP, Cr, and UA, while a decreasing trend was observed for HbA1c levels ( P < 0.05).

In relation of glycemic control, a decreasing trend has shown in both groups, with the decreases in FPG, 2hPG, eHbA1c, and MG in the observation group being higher than those in the control group ( P <0.05).

With increasing CA concentration, the absolute zeta-potential of the complex exhibited a decreasing trend, with no significant differences ( p < 0.05) observed between all concentrations.

However, with the increase in serum P, there was a decreasing trend in age (66.87, 63.85, 61.14, 57.71, P < 0.05) and duration of diabetes (12.57, 11.7, 11.2, 10.55, P < 0.05), which suggests that the increase in the prevalence of DR was not due to an increase in age and duration of diabetes.

The CIE a* value generally showed a decreasing trend for ground pork throughout the storage (p<0.05).

Proteobacteria occupies the highest proportion in the four different restoration stages, but showed a decreasing trend from the corn field stage (Corn) to the natural wetland stage (NW) ( Supplementary Table S3 , p < 0.05).