Barely Significant
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“showed a trend”

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The Influence of pH and Temperature on the Enzymatic Hydrolysis of YWPCs As depicted in Figure 2 a, with the increase in pH, both the DH and peptide concentration of the YWPC enzymatic hydrolysate showed a trend of an increase followed by a decrease, reaching their peak values at pH 8, with the DH (36.29%) and peptide concentration (17.05 mg/mL) being significantly higher compared to the other levels ( p < 0.05), indicating that at pH 8, the enzyme’s spatial structure is most favorable, its activity is optimal, and it can bind more efficiently with YWPCs; therefore, pH 8 was chosen as the most suitable pH for the reaction.
Unstimulated Vδ2 T cells showed a trend toward lower expression of the degranulation marker CD107a after MMR vaccination ( Supplemental Figure 6C ); this effect was not present in CD3/CD28-stimulated Vδ2 T cells, which showed no difference between time points in the percentage of cells staining positive for CD107a, GZMB, or perforin ( Figure 5C ).
Although the results showed a trend for more biomechanical metrics such as DA, DARatio 2 mm and SSI which were significantly different between FS-LASIK Xtra and its corresponding non-Xtra group compared with tPRK Xtra, no statistical difference in these metrics was observed between the two Xtra groups from pre to pos6m.