Barely Significant

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B-Vitamin Status and Brain MRI Volumes Fully adjusted linear regression models of biomarkers and brain volumes in the total population ( Table 2 ) showed an inverse association for serum folate with total brain volume (β = −0.20, 95% CI −0.34–−0.02; p = 0.03), and a borderline significant association with white matter volume (β = −0.17, 95% CI −0.34–0.01).
The magnesium, phosphorus and plant protein driven nutrient pattern was associated with a trend of increasing fasting glucose and glycated haemoglobin levels per 1 SD increase in the pattern in the rural women while the thiamine, zinc and plant protein nutrient pattern was associated with a positive trend of increasing glycated haemoglobin among urban men.
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As an additional analysis for the primary outcome, we calculated an ANCOVA for the between group difference in 25(OH)D levels at study end after log transformation of data while adjusting for baseline 25(OH)D concentrations, and observed again a highly significant difference (see Figure 3 ) with a treatment effect (with 95% confidence interval) for 25(OH)D levels of 25.4 (22.1 to 28.4) nmol/L.
The other food group determinants of Apo parameter concentrations and ratios (i.e., those that reached the Bonferroni-corrected significance level and remained at least nominally significant in the mutually adjusted model) were as follows: high ApoA1 = high intake of fish (women), butter-based fat (women and men), eggs (men), and processed meat (men) and low intake of low-sugar grains/cereals (women and men) and ice cream (men); high ApoB = high intake of potato (women) and non-processed meat (men) and low intake of low-sugar grains (women and men) and ice cream (women); and the ApoB/A1 ratio = high intake of potato (women) and low intake of ice cream (women).
When food insecurity, diet quality, and potentially inadequate intakes were simultaneously analysed with adjustment for covariates, food insecurity, poor diet quality, and suboptimal intakes of protein (marginal significance), folate, and iron all independently predicted poor mental health.
None of the odds ratios for water intake reached significance, but there was a significant trend for lower odds ratios for elevated insulin levels with higher water intake; there was also a significant trend for lower odds ratios of elevated insulin, HbA1c, and HOMA-IR with higher LCSB intake.
Pooling the remaining five studies suggested a marginally significant association between n -3 PUFAs intake and AF, with a summary RR of 1.02 (95% CI: 1.00–1.05) for each 0.3g/day increment in the intake of n -3 PUFAs, without heterogeneity ( p = 0.912, I 2 = 0.0%).There was evidence of a nonlinear association ( P nonlinearity = 0.006) ( Figure 4 b).
Assessing overall change in DP scores from childhood to young adulthood showed an increasing trend in adherence to “Vegetarian-style” DP and decreasing trend in adherence to “High-fat, high-protein” DP by age in both sexes ( p < 0.001), while “Western-like” and “Mixed” DP scores increased only in males ( p < 0.001).