“a decreasing trend”

Globally, while mortality rates for patients aged 70 and above have shown a decreasing trend over the past three decades, the absolute burden continues to rise due to population aging.

A decreasing trend was observed in humans but not in macaques, with a dramatic drop occurring between Windows II and III (Y1−5) (Fig. 4b,d ).

In more detailed subdivisions of RA into RSA and RFA, the left and right parietal lobes (P3, P4) exhibited a decreasing trend following the perception of EVOO.

3.4 Effects of Ammonia Exposure on Transcription Levels of Caveolin 1 and Tight Junction‐Related Protein in the Brain Tight Junction Protein 1 (TJP1), Caveolin 1, Occludin, and Claudin5 mRNA levels showed a decreasing trend throughout the ammonia‐exposed period.

Both LG and RG groups showed a decreasing trend in yields with obesity (Lap/Non-obese: 20.9 vs.

In the distal femoral valgus group (LDFA ≤ 89°), functional scores demonstrated a decreasing trend with increasing lateralization, with statistically significant differences between the 180° ± 0.5° and 182° ± 0.5° subgroups.

The levels of acetic acid and octanoic acid were significantly reduced in the HFD_LIG group compared with the HFD_CON group, while isobutyric acid and butyric acid exhibited a decreasing trend but did not reach statistical significance.

Quantitative assessment showed a decreasing trend in CD4 + T-cell proportions and a concomitant increasing trend in CD8 + T cells in CLE, although there were no statistical significance, resulting in an overall reduction of the CD4/CD8 ratio in the CLE patients group ( Figures 5B, C ).

For total vegetable, 54.2% of the children followed a moderate intake temporal pattern, with a decreasing trend across all three temporal patterns when children became older (Fig. 1 D).

Furthermore, the integrated electrode voltage has a statistically significant main effect on the volume‐weighted mean particle size ( p = 0.0048), with main effects and diagnostic plots shown in Figures S1, S3 , and S5 , indicating a decreasing trend in particle size with increasing voltage.

Compared with the HS group, broilers in the HP group showed a significant increase in the relative abundance of Bacteroidota ( p < 0.001) and a significant decrease in the relative abundance of Proteobacteria ( p < 0.0001), whereas the relative abundances of Firmicutes and Verrucomicrobiota showed an increasing trend, and Fusobacteriota showed a decreasing trend, although these changes were not statistically significant ( Figure 4 C).

The water solubility test results indicated that when the clove essential oil addition was low, the water solubility of the composite film showed a decreasing trend.

The average EDI values for most QNs generally showed a decreasing trend with increasing age, with a slight increase observed in individuals aged ≥ 60 years.

Experimental data showed that fecal pH in the high-NFC groups (MG and HG) showed a decreasing trend (remaining within the physiological range of approximately 7.0), while propionate concentration significantly increased, and the acetate/propionate ratio significantly decreased.

In male F1 offspring of ZEN-exposed male mice, H2Q1 was decreased significantly, and H2Q6 showed a decreasing trend compared to the controls.

Although AIF1 showed a decreasing trend at 200 μg/mL, it still significantly promoted cell viability compared with NC.

Heritabilities for shell length were moderate to high, ranging from 0.45 to 0.71, and exhibited a decreasing trend over time.

However, the extraction yields exhibited a decreasing trend with power beyond 400 W, which could be attributed to three interrelated factors: excessive bubble formation created a shielding effect that reduced the energy transfer efficiency, localized overheating at bubble collapse sites promoted thermal degradation of sensitive compounds, and elevated free radical generation from intensified bubble collapse that induced oxidative damage to target phytochemicals.

In addition, we detected motor endplate innervation and found increased denervated muscle and a decreasing trend in the percentage of NMJs in 3-month-old TIA1Δ mice ( Figure S1C,D ).

In contrast, YSE supplementation showed a decreasing trend in ammonia-related sensor responses as concentration increased, despite having a similar proposed saponin-mediated mechanism of action.

A synergistic effect of NPs was observed due to which the most fungicidal complex was AgCu NPs, followed by slightly less biocidal properties exhibited by AgAu and CuAu NPs, followed by significantly less biocidal properties exhibited successively (with a decreasing trend of biocidal properties) by NPs of Ag, Cu, Au, FeC, Pt NPs.

In comparison with the control group, exposing the rumen to PS-MPs significantly reduced the relative abundance of Succiniclasticum ( p = 0.019) and Isotricha ( p = 0.0084), and that of Methanomassiliicoccus ( p = 0.097), Methanoculleus ( p = 0.097), unclassified_Nitrosotaleaceae ( p = 0.097) and Thermoascus ( p = 0.08) showed a decreasing trend.

Although the crude protein content in fruiting bodies of strains X3, X4, and X5 grown on ginger straw substrate showed a decreasing trend compared to those on cottonseed hull substrate, the differences were not statistically significant.

In contrast, the Shannon diversity index exhibited a decreasing trend in the F group, although this change did not reach statistical significance ( p > 0.05).

Overall, the overpotential shows a decreasing trend.