Barely Significant

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marginally significantp ≤ 0.061.2× alphagold
With the addition of BMI, Step 2 was marginally significant, ΔR 2 = 0.04, F(2, 82) = 11.88, p ≤ 0.06, such that greater BMI was associated with greater SDRT, with BMI accounting for a marginal incremental amount of variance in incongruent RT variability beyond the associated descriptive variables, β = 0.19, t (82) = 1.93, p = 0.006.
marginally significantp = 0.061.2× alphagold
Results : At 12 months, there was a marginally significant decrease in ApoB (mean change: −7.17 mg/dL; 95% CI: −14.4, 0.12; p = 0.06), while no significant changes were observed for ApoA1 (mean change: −1.28 mg/dL; 95% CI: 12.33, 9.76; p = 0.80), ApoE (mean change: +0.12 mg/dL; 95% CI: −0.27, 0.52; p = 0.51), CK (mean change: +13.19 U/L; 95% CI: −32.72, 59.11; p = 0.55), Homeostasis Model Assessment of Insulin Resistance (HOMA-IR) (mean change: −0.44; 95% CI: −1.11, 0.22; p = 0.17), and HOMA-β (mean change: +45.62; 95% CI: −95.6, 186.9; p = 0.50).
of borderline significancep = 0.061.2× alpha
Regarding the knowledge of the pregnant women on whether it was correct to consume extra virgin olive oil only in moderation to prevent excess fat/cholesterol in the blood (the correct answer was NO), the result obtained was of borderline significance ( p = 0.06); 60% of pregnant women who developed GDM believed that they should consume it in moderation, despite its being a healthy fat, compared to 30% of normoglycemic women.
showed a trendp = 0.061.2× alpha
After adjusting for age and cognition, which showed significant association with school enrollment, children who were not enrolled in school still showed a trend towards being more likely to have feeding difficulties, compared to those who were enrolled in school (adjusted odds ratio 2.41 (95% CI 0.92–6.00, p = 0.06).
approached significancep = 0.0601.2× alpha
For the 4-category levels, the food-secure students (3.55 ± 1.1) were significantly lower in agreeing that their diet had changed than for the marginal (3.86 ± 1.0; p = 0.002) and very low food security students (4.04 ± 1.0; p < 0.001), while the low food-secure students approached significance (3.76 ± 1.1; p = 0.060).
approaching significancep = 0.061.2× alphagold
Control IntCB 1 +/+ mice displayed robust preferences for WD when compared to SD, an effect largely absent in IntCB 1 −/− mice by 3 h ( Figure 5 a, from 92.8 ± 2.8% total kcals from WD in IntCB 1 +/+ mice compared to 46.5 ± 12.5% in IntCB 1 −/− mice; p = 0.029), and approaching significance during the 3–6 h interval ( Figure 5 b, from 96.2 ± 3.8% total kcals from WD in IntCB 1 +/+ mice compared to 46.9 ± 16.5% in IntCB 1 −/− mice; p = 0.06).
approached significancep = 0.061.2× alpha
A significant increase in the servings of vegetables per day was observed in the txt4two cohort, compared with the PC cohort, 0.9 (±1.2) versus 0.1 (±0.7) ( p = 0.03.) The proportion of women meeting the vegetable guidelines between groups over time approached significance ( p = 0.06; Table 2 ).